The Coffee Premiumization Race: How Hotels Can Keep Up as Fast Food Raises the Bar
For decades, the lobby coffee bar has quietly powered a hotel’s morning revenue and guest experience. It’s often the first touchpoint of the morning, before a meeting, a flight, or a day of sightseeing. That reliability is now being tested by an unexpected competitor. Nearly half of U.S. coffee consumers, 48.9 percent, ordered coffee from McDonald’s in the past 12 months, more than any other non-specialist venue tracked in Allegra World Coffee Portal’s Project Café […]
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Aperture Hotels Assumes Management of Courtyard by Marriott Pensacola I-10 West
PENSACOLA, Florida—Aperture Hotels has assumed management of the Courtyard by Marriott Pensacola I
AHLA’s Summer Travel Survey Reflects Encouraging Consumer Sentiment Despite Economic Challenges
America’s 250th birthday commemorates an enduring American instinct to explore, gather, and experi
Rethink Setbacks: Why a ‘Set it and Forget it’ Approach to Guestroom Thermostats is Costing Hotels Millions
We’re near the end of the summer season, when energy rates have been at their highest. First, some
